Friday, July 17, 2009


Mucho Nacho Jalapenos- I've seen two versions of this jalapeno listed. One listed as "mild". This is NOT that version. These are fat, thick, 4" jalapenos. Very productive. Mature green to red. Listed as disease resistant which holds true in my garden. 69 days.

I can't say enough about Fat n' Sassy bell peppers. They are producing like mad. EVERY plant has at least 3 peppers that are ready to eat and others that are quickly catching up. These will be turned into stuffed peppers this weekend. Other important info: Hybrid. 4 1/2 inches tall and wide. Green to red. Easy to grow. They love my new raised bed. Planted 1' apart and they are thriving. 22 inches tall. 62 days to maturity.

Anaheim Chili Pepper- They grow around 7-8" long by 1-2" wide. Mild-medium heat. Ripen to red. Heirloom. They have been very easy to grow and appear to be very productive. Once the tomatoes are ready, these will be turned into salsa.

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